A big, bitter 77 IBU India Pale Ale, spiced with a blend of fragrant Magnum, Simcoe, and Cascade hops. An American IPA receipe designed by our late Brewmaster, Greg Noonan. He said that he wanted this to represent the American style IPAs being brewed by the creative brewers using todays malt and hop varieties.  One of the original "East Coast IPA's."

5.5% ABV   77 IBU   6 SRM

 

A slightly caramel, medium bodied smooth Irish Red Ale. Rich, creamy and mellow. A VPB favorite for over 30 years!  Designed to be a session ale at 4.2% ABV. Very lightly hopped to enhance the appeal for the masses. A true crowd pleaser. We have proudly served over a half million pints of this popular ale to our loyal customers!

4.2% ABV  17 IBU  12 SRM

 

An India Pale Ale brewed with American two-row malt, flaked wheat and oats, for body, and copious amounts of Amarillo, Mosaic, Simcoe, Citra, and Cashmere hops. We'll meet you on Route 66!

6.0% ABV   40 IBU   3.6 SRM

 

 

A Our Belgian-style tripel aged for one year on oak and a blend of Brettanomyces strains. Complex character with a spicy yeast flavor that combines with pilsner malt and hops to create a well balanced, drinkable strong ale with a dry finish.

9.1% ABV    18 IBU   3.5 SRM

 

 

A Belgian-style golden strong ale. This year's version was brewed with a combination of yeasts, our original Conan and our house Belgian, then dry hopped with Barbe Rouge hops.

6.6% ABV  28 IBU  2 SRM

 

 

 

A classic, well balanced ESB brewed with traditional all Brittish malts and East Kent Golding hops. There is a big, fierce, earthy hop bite complemeted by a well rounded, flavorful and malty body. A very bright beer with a rich, deep amber appearance. Try it. You'll like it.  A Pub favorite for over 20 years!

5.4%ABV    40 IBU    8.5 SRM

 

 

 

A light, refreshing fruit beer fermented with over 500 pounds of real raspberries and pink guava, sour-mashed to perfection! Try mixing it with our currently offered stout, on tap. It is real, it is right and it works. The freshest framboise on tap in town, no question!

6% ABV  15 IBU   8 SRM

 

Celebrate Autumn with our classic Marzen style amber lager!  Smooth and crisp with a sweet malt finish and complimented with German Mittelfrüh hops. Prosit!

5.7% ABV   17 IBU   11 SRM

 

 

An American style lager.  Light and clean.  Low hop bitterness and hop flavors with subtle toasted malt finish.  This is the beer you want to try if you are new to the craft beer market and would like to begin breaking away from the mass produced versions that dominate the beer world.

5.0% ABV  12 IBU   2 SRM

 
 

An oatmeal stout brewed with lots of British chocolate malt, oat malt and flaked oats. This stout is nitrogen dispensed and lightly spiced with sweet orange peel and Tahitian and Panifola vanilla beans.   

4.8% ABV  30 IBU   31 SRM

 

 
 

VPB's famous 120 shilling strong scotch ale. From Greg Noonan's original GABF gold medal winning recipe. Proudly served at Vermont Pub and Brewery for over 25 years. Medium bodied, rich and malty with a warming finish.

8.1% ABV   38 IBU's   13 SRM